![]() ![]() Whether you are enjoying a quick meal or lingering over your food and drinks with friends, you will be treated to the best of today’s fresh Asian cuisine in a comfortably beautiful and stylish setting. From full-flavored Chef’s specials to the Create Your Own Stir-Fry bar, the Golden Wok experience is a symphony of flavors harmonizing to create a fresh and unique Asian dining experience. That got a little less elusive in late July with the. Thirty years later, Golden Wok remains a San Antonio dining destination, famous for its fresh, handmade daily selection of traditional Chinese dim sum. For all the Chinese restaurants in San Antonio and there are well over 200 dim sum-style dining remains a relatively rare treat. The second Golden Wok location opened later that same year on Fredricksburg Road.Ī third Golden Wok location opened in 1987 on Wurzbach Road in San Antonio, featuring authentic Asian cuisine and the city’s only dim sum house. Kenneth Lau joined Golden Wok in 1974 and became a partner in 1976. After struggling on a shoestring budget for the first two years, Connie’s long days and determination paid off as the restaurant began to gain popularity. Her dreams became a reality on September 7, 1972, when her first Golden Wok restaurant opened in San Antonio. What she had was determination, persistence, faith and the willingness to work 18-hour days. With its wide variety of dishes and friendly service, Gin’s is sure to satisfy your cravings for Chinese food. It didn’t matter that she was not Asian, had no cooking experience and had never cooked on a Chinese stove before. Overall, Gin’s Chinese Restaurant is a must-visit spot for anyone looking for authentic Chinese cuisine in San Antonio. In 1972, Connie Andrews dreamed of owning her own small Chinese restaurant. ![]()
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